Hotel und Restaurant Am Pfauenhof

Christmas/New year

 

Christmas 2018

 
Our buffet on Christmas:


Cold part:

      Fish variation of smoke and catch

mustard-dill sauce and cranberry cream and cream horseradish, stuffed eggs,

Tomato mozzarella with balsamico,

colorful salad selection

with two kinds of dressing

 Bread butter

 

 Warm part:

Bovine broth with inlay

***

Roast beef with its own sauce,

Pork tenderloin on cream sauce,

Chicken breast fillet with curry fruit sauce,

Wild goulash with wild mushrooms,

Plaice fillet with bacon on dill cream sauce
 
with:

Red cabbage, peas and carrots, cauliflower in cream,

Boiled potatoes, spaetzle, croquettes and rice

 

Dessert:

Christmas dessert variation



(Changes reserved)





New Year's Eve 2018/2019

Buffet from 18.00 - 21.00
closed at 22.00

 

Our buffet on new year´s eve:



Cold part:

Fish variation of smoke and catch of mustard-dill sauce

and cranberry cream horseradish

pink roast beef with dipping sauce,

stuffed eggs, cheese kebabs, meatballs

Tomato mozzarella, colorful salad selection on two different dressings

bread and butter


Warm part:

cream of tomato soup

***

Breast and leg of duck in orange sauce

Beef roulades in own sauce,

Pork tenderloin with mushroom cream sauce,

Zander fillet and plaice fillet with herbal cream sauce

with:

Apple- red cabbage, cauliflower in cream and broccoli,

Boiled potatoes, croquettes and spaetzle

Dessert:

Dessert variation


(Changes reserved)